Here at Juneberry Ridge, we have an event for everyone: sporty or artsy, hands-dirty or head-in-the-clouds. Come be a stargazer, or a foodie. Take up a challenge, or a new craft. It’s a whole world of experiences, only made better by our irrepressible southern hospitality. (After all, we want you to fall in love with the farm too.)
Join us for a four-course Farm-to-Fork dinner that will ignite your senses. The evening commences with pig wings, an appetizer showcasing the tenderness of farm-raised heritage pork. In our second […]
Join us at the Toadhouse (Lakeview) for Sunday Brunch. Feast on our farm-to-fork brunch buffet featuring made-to-order waffle and omelet station, build-your-own salad, assorted house made desserts, and other brunch […]
Join us at the Toadhouse (Lakeview) for Sunday Brunch. Feast on our farm fresh brunch buffet featuring made-to-order waffle and omelet station, build-your-own salad, assorted house made desserts, and other […]
Savory Institute Accredited Professionals in-person Training Course RSVP for more information and to get the full syllabus. Come escape to the real world with Juneberry Education Foundation at Juneberry Ridge in […]
Festival Day 1: Soil, Bluegrass, and Beatles. Juneberry Jams is back for our third season this summer. We're offering triple the programming! Each festival date kicks off with a thought-provoking […]
Open to rising 3rd – 5th graders. Take a deep dive into agriculture during this half day, week long camp. Participants will experience hands-on learning in our living classroom. Full […]
THIS BRUNCH IS SOLD OUT. WE LOOK FORWARD TO SEEING YOU AT OUR NEXT BRUNCH ON JULY 9th Feast on our farm fresh brunch buffet featuring made-to-order waffle and omelet […]
Open to rising 5th – 8th graders. Take a deep dive into agriculture during this half day, week-long camp. Participants will experience hands-on learning in our living classroom. Full program […]
Festival Day 2: Feeding Local, Folk, & Fleetwood Mac Juneberry Jams is back for our third season this summer. We're offering triple the programming this season! Each festival date will […]
Join author and butcher Meredith Leigh for a workshop about hog butchery, sausage making, and meat curing. In this full-day workshop, you will learn whole animal butchery, key information about muscle […]
Festival Day 3: Ethical Meat & Break-out Country Stars Juneberry Jams is back for our third season this summer. We’re offering triple the programming this season! Each festival date will […]
Join us at the Toadhouse (Lakeview) for Sunday Brunch. Feast on our farm fresh brunch buffet featuring made-to-order waffle and omelet station, build-your-own salad, assorted house made desserts, and other […]
