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Where experiences bloom.

Here at Juneberry Ridge, we have an event for everyone: sporty or artsy, hands-dirty or head-in-the-clouds. Come be a stargazer, or a foodie. Take up a challenge, or a new craft. It’s a whole world of experiences, only made better by our irrepressible southern hospitality. (After all, we want you to fall in love with the farm too.)

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Wine Dinner 2.11

February 11 @ 7:00 pm - 10:00 pm
$135.00

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5 farm-to-fork courses prepared by our Head Chef Kris Dietrick

Bring your Valentine to our Italian Cena

Reception 7:00
First Course 7:30

Menu

First: 

A Duo of Oysters: on the half shell and Italian baked 

Flavia Etna Bianco  

Second: 

Wild Mushroom Bruschetta with garlic-chive ricotta and baby arugula 

Montesole Lacryma Christi  

Third: 

Pasta E Faggioli with pulled duck and sea salt cracker 

La Meridiana 

Fourth: 

Braised Veal “Osso Bucco” with root vegetables, whipped potatoes and gremolada 

Guado al Melo Atis Cabernet Sauvignon 

Fifth: 

Charcuterie 

Cantine di Capri Lambrusco 

Dessert: 

Viennese, please! 

Wines available to purchase at exclusive pricing upon completion of the dinner!

Check our lodging availability to plan an overnight stay.

Details

Date:
February 11
Time:
7:00 pm - 10:00 pm
Cost:
$135.00
Event Category:

Venue

The Lakeview Conference Center at Juneberry Ridge
40120 Old Cottonville Road
Norwood, NC 28128 United States
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Phone:
704-474-7398
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