Join us for lunch, an immersive greenhouse tour, and a herbal infusion mixology experience

12:00-1:00 pm: Lunch at the Toadhouse
1:00-2:00 pm: Greenhouse tour and herb growing class
2:00-3:30 pm: Herbal infusion mixology class

Enjoy a family-style lunch at noon featuring seasonal flavors from our farm. Afterwards, dive into our two-and-a-half-hour workshop where we’ll take you on a journey into our aquaponic greenhouse to learn about growing plants for flavor and nutrition and how you can transform a fresh harvest into delicious.

Explore herbs, history, and growing plants with fish as natural fertilizers

At 1:00pm our Garden to Glass Mixology experience begins. We’ll begin your journey with a guided tour of our aquaponic greenhouse to learn about growing plants healthfully in a closed water based system where fish supply natural fertilizers. You’ll get to see plants at all stages of development from seedling to full maturity. We’ll walk you through harvesting techniques and provide tips to help you get the most of harvesting herbs of your own.

Learn tools and techniques to transform fresh garden herbs into delicious drinks

At 2:00pm, and with holistic plant knowledge fresh on your mind, we’ll take you further on a journey into plant-based mixology. Our culinary team will show you how to mix and infuse unique flavors to create delicious cocktails and alcohol-free mocktails that everyone can enjoy. This is a hands-on, active, and fun activity for individuals and groups to enjoy.

*Guests will meet at the Toadhouse event venue, our shuttle will depart at 1:05pm to bring guests to our Culinary Greenhouse. Guests will end their experience back at the Toadhouse by 3:30pm.