Here at Juneberry Ridge, we have an event for everyone: sporty or artsy, hands-dirty or head-in-the-clouds. Come be a stargazer, or a foodie. Take up a challenge, or a new craft. It’s a whole world of experiences, only made better by our irrepressible southern hospitality. (After all, we want you to fall in love with the farm too.)
On Saturday, April 22 from 6:00-8:00pm, enjoy a delicious four-course meal at our community table with locally sourced ingredients from our farm and local partners.
Featured menu:
Octopus Salad with pickled Fiddlehead Ferns
Lamb Loin with Spring Peas
Morels and Rabbit Saddle with Ramp Chimichurri
Optional add-on: pair each dish with your choice of wine or beer.
If you or your guests have allergies, please inform us when purchasing your ticket. Vegan, vegetarian, and gluten free options may not be available.
There’s more to explore Earth Day weekend:
Earth Day Nature Retreat for Two packaged weekend on Fri. April 21-Sun. April 23
Spring Plant Sale on Sat. April 22 from 8:00am-12:00pm
Community Table Lunch on Sat. April 22 from 12:00-2:00pm
Open Shoot on Sat. April 22 from 12:00-2:00pm
Homestead Gardening Experience on Sat. April 22 from 3:00-4:30pm
Sunday Brunch on Sun. April 23 from 10:30am-1:30pm